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posted by [identity profile] gretazreta.livejournal.com at 09:48pm on 23/06/2009
Oooh. I happen to have bought too many bananas and they're all getting brown and I'm printing these and MAKING THEM TOO. I will let you know how I get on (I'm not much of a baker, that is fo' sho'.

Which were honestly better? The savoury or the sweet ones?
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(no subject)

posted by [identity profile] rivers-bend.livejournal.com at 01:46am on 25/06/2009
It's hard to say what ones are better, because they are so different :D One is good for like a healthy-ish breakfast, and the other is a delicious dessert. I'm more a dessert girl myself ;)
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(no subject)

posted by [identity profile] gretazreta.livejournal.com at 06:41am on 25/06/2009
I'm the sort of person who would rather eat the dessert version for breakfast. Man, I just went to the supermarket and now I have EVERYTHING except brown sugar. CURSES. I'm wondering whether tomorrow it will be possible NOT to have mashed bananas - they're looking pretty... interesting.

(my only food related icon is tomatoes. I think I must remedy this!)
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